Cast Iron Shallow Casserole 26cm Meringue
Perfect for a wide range of dishes from Creamy Risottos to Tender Flavourful Meat and Vegetables or Crisp Golden Pies and Tarts. The large flat shape and shallow side of the Cast Iron Shallow Casserole make it perfect for browning meat and vegetables, simmering casseroles, stir frying, baking and serving at the table.
Now Le Creuset is proud to introduce the new Signature Shallow Casserole. New features include.
- Easy Grip 45% Larger Handles
- Easy Clean
- Toughened Enamel Interior
- A stylish, heat resistant stainless steel knob
- Enhanced, tight fitting lid.
Suitable for use on all hob types, including induction, and in the oven, the casserole makes a perfect serving dish too as cast iron keeps food warmer for longer at the table. Individually cast in sand moulds and hand crafted at the original French foundry since 1925, Le Creuset casserole dishes are protected by a Lifetime Guarantee for total peace of mind.